The Department of Agriculture has granted a three-year meat exporters’ accreditation to Brazil and Germany and some companies in Hungary and Poland following clearances issued by DA Inspection Missions that visited these countries late last year.
The DA Inspection Missions found all 36 meat establishments in Germany and 48 in Brazil along with three in Hungary and a dozen in Poland to be compliant with the animal health code of the World Organization of Animal Health as well as quarantine and meat inspection standards of the Philippines.
Exporter accreditation is necessary to ensure cattle, swine and poultry meat sourced from abroad are free of pathogens and other diseases that could pose a risk to Filipinos and the multi-billion-peso domestic livestock and poultry industry.
The accreditation granted to Brazil, Hungary, Germany and Poland will expire in February 2027.
The 36 German companies are allowed to ship to the Philippines beef, pork and poultry meat, particularly chicken and turkey, while the 48 meat establishments from Brazil could export beef, pork and chicken, duck and turkey meat.
For Poland, the DA accredited 12 meat companies—six for pork and six for beef—to export hog and cattle meat to the Philippines.
The DA also granted a three-year accreditation to three companies from Hungary to export pork and poultry meat, including chicken, duck and geese, to the country. The three accredited Hungarian meat establishments are MCS Voghid ZRT Pecsi Hutahoza, a shipper of frozen swine carcasses, hams, shoulders and other cuts, and edible offal; Kometa 99 ZRT, an exporter of frozen swine carcasses, hams, shoulders and other cuts, edible offal and pig fat; and Jeg-Sziget Hutahaz KFT., an exporter of pork, chicken, duck and geese.
Sec. Francisco P. Tiu Laurel, Jr. said in the orders he signed before leaving for Germany earlier this week that these foreign meat exporters must fully comply with existing regulations and conditions provided in the orders and their annexes.
