A rooftop revolution is powering new savings for Eight8Ate Holdings, Inc.
The Philippine food and restaurant operator expects to trim monthly electricity expenses by an average of 30 percent after switching on a 268.8-kilowatt peak (kWp) grid-tied solar photovoltaic system at its commissary in Bacolor.
The company formally inaugurated the installation on Monday, February 9, led by president and chief executive officer Joey R. Garcia, alongside local officials and business partners — a ribbon-cutting that signaled more than ceremony. It marked a strategic pivot toward energy resilience.
Implemented with Pylon Energy Corp., the system features 420 rooftop solar panels engineered to power the facility during peak daytime operations. That means cleaner energy flowing straight into production lines — no operational downtime, no disruption.
Garcia said the move will drive long-term efficiencies while reinforcing the firm’s sustainability push, positioning Pampanga as an emerging hub for greener industrial growth.
For Pylon Energy president Kurt Aliño, the project is as much about protection as performance.
The system is designed to shield the commissary from rising electricity rates while delivering stable, cost-effective power.
Local leaders welcomed the investment. Bacolor Mayor Eduardo Diman G. Datu cited its dual impact—supporting economic activity while advancing environmental responsibility.
Founded in 2018, Eight8Ate manages brands including Conti’s Bakeshop & Restaurant and Wendy’s Philippines.
With solar panels now soaking up the Pampanga sun, the company isn’t just cutting costs — it’s staking its claim in the future of sustainable food production.
