Figaro Culinary Group is deepening its long-term growth play as it ramps up operations of Figaro Innovation and Development Inc. (FIDI), a wholly owned subsidiary designed to expand the Group’s food product pipeline, strengthen manufacturing capabilities, and lay the groundwork for future export markets.
The Philippine Economic Zone Authority (PEZA) said cumulative investments under its watch surged past P4.5 trillion, reinforcing its role as a cornerstone of the country’s investment-led growth strategy.
The Philippine Economic Zone Authority (PEZA) has cleared a major milestone, approving investments worth P207.577 billion from January to November, surpassing last year’s P201.55 billion tally. The approvals cover 281 new and expansion projects, marking a 2.99-percent increase in investment value and an 18-percent jump in project count from 239 in 2024.
Solid Group is not always the most visible name in Philippine industry, but two of its ecozone developments, Calamba Premier International Park (CPIP) and Laguna International Industrial Park (LIIP),
Panasonic Manufacturing Philippines Corp. is pouring roughly P3 billion into a new factory at the Laguna Technopark in Santa Rosa, marking one of the company’s biggest local expansions in recent years as it strengthens its manufacturing footprint in the country.
The National Power Corp. (NPC) has signed an agreement with Climate Smart Ventures (CSV) to create a framework for carbon credits, aiming to support the Philippines’ shift to a low-carbon future.
The Department of Finance (DOF), Bureau of the Treasury (BTr), and Bangko Sentral ng Pilipinas (BSP) announced that Philippine peso-denominated government bonds will be included in J.P. Morgan’s Government Bond Index – Emerging Markets (GBI-EM) starting January 29, 2027.
The galleon is sailing again, at least in spirit, and this time it is anchored in Manila as a story of heritage, high ambition and history finally opens its doors to the public.
Filipino chicken is no longer quietly sizzling in backyard grills and family kitchens. It is now officially competing on the world stage, with chicken inasal and adobong manok earning standout recognition in the April 2026 TasteAtlas rankings.