Through the Baking Behind Bars program, persons deprived of liberty are discovering that their hands, once tied to past mistakes, can now measure, knead, shape, and create. The same hands that once led them astray are now turning flour and water into something meaningful.
San Miguel Corporation (SMC) has cleared a key section of the Alabang River, helping improve water flow and reduce flood risk in nearby communities, roads, and the South Luzon Expressway (SLEX).
An initiative backed by the International Labour Organization (ILO) is equipping young Filipinos with green and digital construction skills, as the industry undergoes rapid transformation driven by sustainability and technology.
Unilever Philippines has deepened its engagement with General Trias through “GentriAsenso,” a community-based livelihood and skills program aimed at widening income opportunities for residents.
The Jollibee Group has expanded its employment program for senior citizens and persons with disabilities (PWDs) through a new partnership with the Baguio City Government.